Sweet Wind Farm
Sugarhouse & Farmstand
Photos, Recipes, PYO
Recipes from Sweet Wind Susan's Kitchen
Blueberry Smoothie
1 pint fresh or frozen blueberries
1 cup vanilla yogurt
1/4 cup pure maple syrup
1 cup of juice (berry juice or apple juice)
1/2 cup ice
Place all ingredients in a blender and mix until smooth. You can omit the ice if you use frozen berries.
Alternatives: Use some other berries in addition to blueberries, such as strawberries or raspberries. You can omit using juice and just add water. If you don't like the taste of yogurt, simply add more fruit and liquid instead. If you have a small capacity blender, divide this recipe in half.
Blueberry Smoothie
1 pint fresh or frozen blueberries
1 cup vanilla yogurt
1/4 cup pure maple syrup
1 cup of juice (berry juice or apple juice)
1/2 cup ice
Place all ingredients in a blender and mix until smooth. You can omit the ice if you use frozen berries.
Alternatives: Use some other berries in addition to blueberries, such as strawberries or raspberries. You can omit using juice and just add water. If you don't like the taste of yogurt, simply add more fruit and liquid instead. If you have a small capacity blender, divide this recipe in half.
PYO Listing
Updated as of July 5th
Right now we need another week to offer PYO blueberries. The bushes are loaded and hanging, but not many ripe ones due to the excessive rains and lack of sunshine. We hope to begin for July 12th.
After that we hope for the summer squash and zuchinni to be ready. Visit this page for updated listings before you visit, or feel free to give us a call at (860) 653-2038.
Updated as of July 5th
Right now we need another week to offer PYO blueberries. The bushes are loaded and hanging, but not many ripe ones due to the excessive rains and lack of sunshine. We hope to begin for July 12th.
After that we hope for the summer squash and zuchinni to be ready. Visit this page for updated listings before you visit, or feel free to give us a call at (860) 653-2038.
